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Nutrition


Introduction
The Market
Industry Networks
Research Environment
Regional Advantages

The Market

Bavarian taste – sought-after the world over

Bavaria’s food industry is comprised of a dense network of small and medium-sized industrial and specialty companies. The excellent international reputation enjoyed by Bavarian foods is founded on a broad basis of raw materials, passed-down expertise and a well-qualified labor force. High-tech manufacturing processes and innovations, brisk investment and effective systems of origin control and quality assurance ensure that the Bavarian food industry occupies a frontline position.

Bavarian companies account for more than 16 % of the total revenue generated by the German food industry – approx. 131 billion euros in 2004. Each year, goods to a value of about 5 billion euros are exported.

 

 


Additional Information

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Industry Contacts

Spokesperson
Dr. h.c. Helmut Maucher

Manager:
Dr. Michael Lüdke
(Clustergeschäftsführer)
Kontakt:
Bayerisches Staatsministerium für Landwirtschaft und Forsten
Ludwigstraße 2
80539 München
Tel.: +49 (0) 89 2182-2369
Fax. +49 (0) 89 2182-2720
Email: michael.luedke@stmlf.bayern.de
Internet: www.ernaehrungscluster.bayern.de

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High-Tech Clusters

Aerospace and Satellite Navigation
Biotechnology
Environmental technology
Information and communications technology
Medical technology

Production-oriented Clusters

Automotive engineering
Chemicals
Energy technology
Financial services
Forest and wood
Logistics
Media
Nutrition
Railway technology
Sensorics and power electronics

Cross-sectoral technologies

Mechatronics / Robotics / Efficient production systems
Nanotechnology
New materials
   

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